Clear, Compliant, Customisable – HSE Ready Construction Safety Boards.
Ensure your construction site meets UK Health & Safety standards with these high-impact Site Safety boards, designed to communicate critical safety rules, PPE requirements, and compliance notices.
These signs are printed with UV-resistant inks on weatherproof materials—ideal for outdoor use on construction sites, civil engineering projects, or temporary work zones.
Materials available: Vinyl, Aluminium Composite, Correx 3.5 mm thick, Plastic 2 mm thick
Essential Pack – "Basic Kitchen Compliance" Catering Signs | Vinyl | Food Prep | 8 signs
Pack Contents:
- Caution - Hot surface | 300 mm x 100 mm | Vinyl
- Information - Now wash your hands | 300 mm x 100 mm | Vinyl
- Information - Use hand sanitizer | 210 mm x 297 mm |Vinyl
- Information - Raw meats only | 300 mm x 100 mm| Vinyl
- Information - Cooked meats only | 300 mm x 100 mm | Vinyl
- Regulatory - No smoking - You are entering a food production area |300 mm x 100 mm |Vinyl
- Information - Clean up spillages | 300 mm x 100 mm | Vinyl
- Information - Hair protection must be worn | 300 mm x 100 mm |Vinyl
Standard Pack – "Full Kitchen Safety Setup" Catering Signs | Vinyl | Food Prep | 15 signs
Pack Contents:
- Caution - Hot surface | 300 mm x 100 mm | Vinyl
- Information - Now wash your hands | 300 mm x 100 mm | Vinyl
- Information - Use hand sanitizer | 210 mm x 297 mm | Vinyl
- Information - Raw meats only | 300 mm x 100 mm | Vinyl
- Information - Cooked meats only | 300 mm x 100 mm | Vinyl
- Regulatory - No smoking - You are entering a food production area | 300 mm x 100 mm | Vinyl
- Information - Clean up spillages | 300 mm x 100 mm | Vinyl
- Information - Hair protection must be worn | 300 mm x 100 mm | Vinyl
- Information - Food preparation area - Cooked food only | 297 mm x 420 mm | Vinyl
- Information - Food preparation area - Raw food only | 297 mm x 420 mm | Vinyl
- Information - Please remove jewellery before commencing work | 297 mm x 420 mm | Vinyl
- Danger - Keep wet utensils away from hot oil | 210 mm x 297 mm | Vinyl
- Regulatory - Do not store cooked and raw food together | 300 mm x 100 mm | Vinyl
- Information - This is a food production area. Protective clothing must be worn. Hands must be washed at all times before commencing work | 297 mm x 420 mm | Vinyl
- Information - Food safety chopping boards | 297 mm x 420 mm | Vinyl
Premium Pack – “Full Compliance & Audit Ready” Catering Signs | Vinyl | 30 signs
Pack Contents:
- Caution - Hot surface
- Information - Now wash your hands
- Information - Use hand sanitizer
- Information - Raw meats only
- Information - Cooked meats only
- Regulatory - No smoking - You are entering a food production area
- Information - Clean up spillages
- Information - Hair protection must be worn
- Information - Food preparation area - Cooked food only
- Information - Food preparation area - Raw food only
- Information - Please remove jewellery before commencing work
- Danger - Keep wet utensils away from hot oil
- Regulatory - Do not store cooked and raw food together
- Information - This is a food production area. Protective clothing must be worn. Hands must be washed at all times before commencing work
- Information - Food safety chopping boards
- Caution - Very hot water
- Caution - Low temperature
- Information - Protective clothing must be worn in this area
- Information - Use hand wash station before entering
- Information - The safe use of knives
- Information - Keep hands clear when machine is operating - Disconnect
- power supply before cleaning
- Information - Waste disposal machine
- Warning - H.A.C.C.P. - An essential ingredient for food safety
- Information - Vegetable preparation only
- Information - Ventilation systems - Clean ventilation canopy - Clean fan -
- Clear filters - Do not operate system without filters where fitted
- Regulatory - Microwave oven
- Warning - Do not talk or distract the attention of the operator while the machine is in motion
- Information - This is a food production area - In the interests of hygiene protective garments must be worn
Food Processing & Hygiene
Available Designs (Choose from dropdown):
- Information - Bakery and dairy only
- Information - Cooked meat only
- Information - Fish only
- Information - Raw meat only
- Information - Salad only
- Information - Vegetables only
Food Processing & Hygiene
Available Designs (Choose from dropdown):
- Danger - Keep wet utensils away from hot oil
- Information - Food safety checklist
- Regulatory - Do not store raw and cooked food together
- Regulatory - Food safety - It is in your hands
- Regulatory - No food or drink to be stored in this refrigerator
- Warning - Clean up all spillages immediately
Food Processing & Hygiene
Available Designs (Choose from dropdown):
- Information - Avoid cross contamination
- Warning - Cooked food preparation zone
- Warning - H.A.C.C.P. - An essential ingredient for food safety
- Warning - Raw food preparation zone
Food Processing & Hygiene
Available Designs (Choose from dropdown):
- Guide - Dry goods store
- Regulatory - Bakery and dairy fridge
- Regulatory - Cooked meat fridge
- Regulatory - Fish fridge
- Regulatory - Food preparation area - Bakery and dairy area only
- Regulatory - Food preparation area - Cooked meat area only
- Regulatory - Food preparation area - Raw fish area only
- Regulatory - Food preparation area - Raw meat area only
- Regulatory - Food preparation area - Salad and fruit area only
- Regulatory - Food preparation area - Vegetable area only
- Regulatory - Raw meat fridge
- Regulatory - Salad fridge
- Regulatory - Vegetable fridge
Food Processing & Hygiene
Available Designs (Choose from dropdown):
- Information - Always separate and store raw foods from cooked foods
- Information - Food preparation only - 2
- Information - Instant hand sanitizer - Use between hand washing
- Information - Instant hand sanitizer - Use between hand washing - 2
- Information - Keep refuse bins closed
- Information - Please clean as you go
- Information - Prevent the spread of flu - Dispose of used tissues in bins provided
- Information - Prevent the spread of flu - Wash your hands frequently
- Information - Utensil wash only
- Information - Vegetable preparation only
Food Processing & Hygiene
Available Designs (Choose from dropdown):
- Guide - Coronavirus
- Guide - Think safe - Work safe - Be safe
- Information - All food products must be stored up off the floor
- Information - All food products must be stored up off the floor - 2
- Information - Always separate and store raw foods from cooked foods - 2
- Information - Clean hands save lives - Please sanitize your hands
- Information - Code of practice for use of bandsaws
- Information - Dangerous machine
- Information - Deep fat fryer
- Information - Dip your feet - 2
- Information - Ensure storage temperature is checked daily
- Information - Food preparation area - Cooked food only
- Information - Food preparation area - Raw food only
- Information - Food preparation only
- Information - Food safety chopping boards
- Information - Keep hands clear when machine is operating - Disconnect power supply before cleaning
- Information - Oven safety
- Information - Personal belongings must be kept in lockers at all times
- Information - Personal belongings must not be kept in food areas
- Information - Place all kitchen rubbish in bins provided
Food Processing & Hygiene
Available Designs (Choose from dropdown):
- Information - Please remove jewellery before commencing work
- Information - Please wash only food equipment here
- Information - Please wash only hands here
- Information - Prevent the spread of flu - Catch it - Bin it - Kill it
- Information - Protective clothing must be worn in this area
- Information - Slicing machine
- Information - The safe use of knives
- Information - This is a food production area. Protective clothing must be worn. Hands must be washed at all times before commencing work
- Information - This is a food production area. Protective clothing must be worn. Wash your hands before commencing work - with symbols
- Information - This toilet is inspected at regular intervals - Time of last check
- Information - Use hand sanitiser
- Information - Use handwash station before entering
- Information - Use protective apron
- Information - Ventilation systems - Clean ventilation canopy - Clean fan - Clear filters - Do not operate system without filters where fitted
- Information - Wash food equipment only
- Information - Wash your hands before commenging work
- Information - Wear appropiate hand protection when using knives
- Information - Wear rubber gloves
- Information - You must wash your hands
Food Processing & Hygiene
Available Designs (Choose from dropdown):
- Caution - High temperature
- Caution - Hot surface
- Caution - Low temperature
- Caution - Very hot water
- Information - Clean up spillages
- Information - Cooked meats only
- Information - Hair protection must be worn
- Information - Now wash your hands
- Information - Raw meats only
- Information - Use hand sanitiser - 2
- Information - Utensils for cooked meats only
- Information - You must wash your hands - 2
- Regulatory - Do not store cooked and raw food together
- Regulatory - Microwave oven
- Regulatory - No smoking - You are entering a food production area
- Warning - Do not talk or distract the attention of the operator while the machine is in motion
- Warning - Kept wet utensils away from hot oil